Fraser Valley Baby Lettuce Salad with Tomatoes & Garlic Foccaccia Croutons

Assortment of Salad Dressings

~

Roasted Tri-Colour Pepper, Peaches & Cream Corn Salad

Garlic, Spanish onion w/ a White Balsamic Reduction

~

Honey Dijon Red Baby Potato Salad

Pancetta, Kosher Pickles, Scallions in a Honey Dijon Mayo dressing

~

White & Whole Wheat "Panini" Dinner Rolls & Butter

~

Roasted, Beef Sirloin with Red Wine & Thyme Sauce

Sliced at the Buffet with Hot Horseradish & Mustards

~

Roasted Boneless Spring Chicken Breast in a Rich Three Mushroom Sauce

White Wine, Thyme, Shitake, Button, Oyster Mushroom Sauce

~

B.C. Steelhead Salmon Filet w/ Orange & Caramelized Onion Butter

~