
A Unique Vancouver Tradition!
December 1st to 23rd, 2010 *The Carol Ship Parade will be from December 4th to December 23rd only*
The local waters of Vancouver come alive each holiday season with the luminous colour of the Carol Ship Parade of Lights!
The Carol Ships 'Parade of Lights' began 47 years ago with one boat decorated with Christmas lights in Coal Harbour off the Bayshore Inn (now the Westin Bayshore Resort & Marina).
The Parade is a flotilla of brightly coloured vessels, lit up on the outside and decked out in their Christmas best on the inside. This holiday tradition features a combination of private and public vessels all decorated. It is the only time of the year that vessels are allowed to display coloured exterior lighting.
Participating vessels meet at Canada Place around 7:00 p.m. before setting off in Parade formation, on that night's designated route. Routes can include into False Creek, past North and West Vancouver, into Deep Cove or up to Port Moody.
Vancouver's Most Festive Carol Ships!
Harbour Cruises offers the most extensive and festive selection of Carol Ship departures in Vancouver. We are proud to continue our tradition of providing live Christmas Carolers to lead you in all the Yuletide favourites. Song sheets are provided at each table. Enjoy professionally prepared holiday menu's designed exclusively for Harbour Cruises & Events by Just Right Catering, Vancouver's #1 choice for large group catering services. No matter which boat you are on, you'll find it decorated from bow to stern with Christmas cheer.
Vessels also available for private group events during the Carol Ships Parade. You can contact one of our Event Planners at charters@boatcruises.com or (604) 632-9697.
Carol Ship Dinner Cruises 2010 Sunday through Thursday Evenings Dec. 1st and 2nd , 5th- 9th, 12th- 16th & 19th -23rd
Perfect for family celebrations, office parties or other small group events! What better way in Vancouver to celebrate the festive season than cruising by the various community shorelines and the downtown night skyline.
All departures include:
Sunday through Thursday, 7:00 pm - 9:30 p.m., boarding begins at 6:30 p.m.
Adult/Senior/Youth - $64.95 + gratuity and HST Child (2-11) - $54.95 + gratuity and HST All prices subject to 10% gratuity and 12% HST tax. Route & vessel subject to change for your comfort and safety .
Carol Ship Dinner Menu
Salads Freshly Tossed Garden Greens, Leaves & Chards with Herb Croutons (with a selection of house-made salad dressings) Festive Rainbow Coleslaw with Sun-Dried Cranberries ~ White & Whole Wheat "Panini" Dinner Rolls & Butter
Entrees Traditional, Slow Roasted Turkey, Sliced with Rich Turkey Gravy (White & Dark Meat, Pre-Sliced & Served from the buffet) ~ Whole Leg of Ham, Baked with Cloves & Honey Glaze (Sliced, on the bone, at the buffet with selection of mustards)
Fresh Herb Stuffing with Whole Cranberries Traditional Cranberry Sauce ~ Roasted Garlic Mashed Potatoes Medley of Fresh Winter Vegetables
Dessert Assortment of Festive Pies, Cakes & Dessert Squares Freshly Brewed Coffee & Tea
Call (604) 688-7246 or Click Here to BOOK NOW
Weekend Dinner & Dance Carol Ships Cruises 2010 Friday & Saturday Evenings
December 3,4,10,11,17 & 18
Come dance the night away under the stars, as you enjoy a delicious triple entree Christmas dinner. Perfect for staff and group functions All departures include:
4 hour cruise
Friday & Saturday, 7:00 pm - 11:00 p.m., boarding begins at 6:30 p.m.
Adult/Senior/Youth - $78.95 + gratuity and HST Child (2-11) - $68.95 + gratuity and HST All prices subject to 10% gratuity and 12% tax. Route & vessel subject to change for your comfort and safety .
Weekend Dinner & Dance Dinner Menu
Table Service Appetizer Pacific Shrimp Cocktail
Salads Freshly Tossed Garden Greens, Leaves & Chards with Herb Croutons (with a selection of house-made salad dressings) Festive Rainbow Coleslaw with Sun-Dried Cranberries Penne Pasta Salad with Sun-Dried Tomatoes ~ White & Whole Wheat "Panini" Dinner Rolls & Butter
Entrees Traditional, Slow Roasted Turkey, Sliced with Rich Turkey Gravy (White & Dark Meat, Pre-Sliced & Served from the buffet)
Whole Leg of Ham, Baked with Cloves & Honey Glaze (Sliced, on the bone, at the buffet with selection of mustards)
Oven Baked Eggplant Parmesan ~ Fresh Herb Stuffing with Whole Cranberries Traditional Cranberry Sauce ~ Roasted Garlic Mashed Potatoes Medley of Fresh Winter Vegetables
Dessert Assortment of Festive Pies, Cakes & Dessert Squares Freshly Brewed Coffee & Tea
Call (604) 688-7246 or Click Here to BOOK NOW
CALL (604) 688-7246 for RESERVATIONS or Email us at tours@boatcruises.com
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